Covid 19- Measures for Food Facilities
CALIFORNIA RETAIL FOOD CODE 2020
Single Use Plastic Straws (English)
Single Use Plastic Straws (Spanish)
Single Use Plastic Straws (Chinese)
Children's Meals Law (English)
Children's Meals Law (Spanish)
Children's Meals Law FAQ's (English)
Children's Meals Law FAQ's (Spanish)
Mobile Permit Chart
MFF Plan Check Guidelines
PARKING MAP Spanish
PARKING MAP
TFF Booth Requriements (2023)
TFF Permit Chart
TFF Permit Process Flow Chart
TFF Booth Checklist
Catering FAQ
Host Facility Requirements
Host Facilities are commercial buildings where a caterer can operate for up to 4 hours in a 12 hour time period . The Host facility must be approved and obtain a permit prior to allowing caterers to set up and sell.
Host Facility Plan Check
CFO Approved Food List 2021
Cottage Food Operation Permit Requirements
Food Safety Cert List
Cottage Food Labeling Guidance
CFO Label Review Notification
CFO Frequently Asked Questions
CFO flow chart-Screening and Application
